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Coffee home - Coffee recipes - Brewing Tips: Add a Bling of Flavor to Iced Coffees

Brewing Tips: Add a Bling of Flavor to Iced Coffees



Brewing Tips: Add a Bling of Flavor to Iced Coffees
Looking for a way to chill during the heat of the summer? Look no further than the exciting new flavors of iced coffee from: Berry Bliss with a kiss of French Vanilla and Raspberry flavors or ChocoNilla with our famous French Vanilla and Classic Chocolate flavors. Each of these flavored iced coffees clock in at a mere 90 calories despite their hefty hunk of yummy flavor.

You can brew up some serious excitement at home by making iced coffee.

TIP: By adding flavorings as you pour out your fresh-brewed coffee, both flavors and coffee will taste fresher and more intense. Our 9+ varieties of flavorings have NO preservations and are 100% sugar-free!

Here's how to make flavored iced coffee at home:


  • Use double the amount of coffee, such as four level tablespoons for every six ounces of water (filtered or cold spring is best.)

  • Brew in your favorite coffeemaker.

  • Remove the brewed coffee from the heat source and allow to cool.

  • Pour the brewed coffee into a heat-proof pitcher and add enough ice to double the volume (Now you know why we said use more coffee!)

  • Store the iced coffee in the refrigerator and consume within eight hours.

  • When ready to serve, add cream, milk or sugar and one (or several!) of DD's terrific flavors like raspberry, French Vanilla, or chocolate.
Delish!




Coffee home - Coffee recipes - Brewing Tips: Add a Bling of Flavor to Iced Coffees

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